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The Unique Kelp Caviar Experience. Click HERE for our brochure.
Kelp Caviar is produced in Canada using seaweed (kelp) as its main ingredient. Kelp Caviar has many positive attributes including amazing taste and a great price. Chefs also love the fact that the caviar does not transfer colour to other foods, not even when baked. The objective is to offer consumers a fresh, healthy, and more natural alternative. The recently introduced, Wasabi flavoured caviar, has already captured the imagination of many, especially sushi-lovers. This delicacy can now be enjoyed by everyone, including vegetarians! Kelp Caviar is flavoured using the best quality ingredients! Welcome to a new world, where everyone can enjoy Kelp Caviar!
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